I remember making this when I was a kid.
3 cans biscuits
0.5 cup sugar
0.5 tsp cinnamon
0.75 cup sugar
0.75 tsp cinnamon
1 stick butter
Cut biscuits into quarters. Roll each quarter in a mixture of 0.5 cup sugar and 0.5 tsp cinnamon. Drop in a greased bundt pan. Mix the butter, 0.75 cup sugar and 0.75 tsp cinnamon in a small saucepan over low heat until sugar is dissolved. Pour mixture over the biscuits. Bake at 350F for 30-35 minutes. Let stand 5-10 minutes and then invert on a plate.
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